Suppose that France and Switzerland both produce cheese and wine. France’s opportunity cost of producing a bottle of wine is 1.5 pounds of cheese, while Switzerland’s opportunity cost of producing a bottle of wine is 3 pounds of cheese.
Which country has the lowest opportunity cost of producing wine?
A: France
B: Both France and Switzerland
C: Neither France nor Switzerland
D: Switzerland
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Proper etiquette is important to me. Should I just cut the cheese?
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Where can i find a FREE or AFFORDABLE (under 50) cheese and wine tasting event or party? In NJ or NY
DONT want to do it at home, i want to go out and experience it
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i am living in wisconsin and my best friend said that it is illegal to serve wine without cheese.
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My boss loves summer sausage and cheese. I’m giving her a gift basket from Hickory Farms but I wanna give it a little more pizazz by including a bottle of wine or champagne. Any suggestions?
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Every frenchman i have seen in france stinks of cheese, usually has a bagguete and soon after goes to buy wine, are they all like this?
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I know parmasan goes well with Shiraz,but I ‘m just wondering how to enjoy the 2 together,I mean which goes first?cheese or wine,some people says that I should keep the cheese in my mouth and then take a sip of the wine,but others say that i should dink the wine first,I wonder what is the right way to enjoy both,all answers are welcome,and if u could tell me your ways would be awesome.Thx a lot.
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I am making pork chops and i heard you can use boursin cheese to make a wine sauce for it and also for steak but i cant find any good recipes the only wine i have at the moment is holland house white and red whine. if anyone can help that would be greatly appreciated. thanks in advance
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i have been thinking of trying out some good wine with my cheese…but i m confused about the wine that i should chose, and what should be its age
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Me and my hubby are working on a business plan for a winery where we have tastings and a place to sit and enjoy a bottle of wine with some fresh fruit or cheese and in another area of the establishment my husband wants to serve beer and have an open area for local bikers to come and hang out. Sounds weird but if we find the right location it will be a great attraction. I can’t for the life of me figure out an awesome name and would love some ideas if you have any.
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